Welcome to the culinary discovery
of Quebec's terroir
Caribou Gourmand Montréal| Restaurant in the heart of Mile-End
At Caribou Gourmand, we revisit Québec terroir cuisine with a modern twist.
The chef and her team invite you to enjoy creative and tasty dishes, highlighting the treasures of our local producers, without forgetting the homemade desserts of our pastry chef.
It's the ideal place for a dinner of amazing wild meats or a creative local brunch, all in a relaxed atmosphere, indoors or on our large sunny terrace.
Please note that we will be closed from January 1 to 23, 2026.
Dinner
from 6 p.m. to 10 p.m.
Brunch
11 a.m. to 3 p.m.
10 a.m. to 3 p.m.
Happy new year
The entire team at Caribou Gourmand wishes you a flavorful 2026, filled with shared moments and culinary discoveries.
Thank you for being so many to share in our love for Quebec’s local flavors and terroir.
We can't wait to thrill your taste buds again this year with new gourmet creations.
See you very soon!
Tartiflettes evenings
🧀 It's the big comeback for Thursday and Friday evenings starting January 29🧀
Purely from Quebec as always, with Lemeric cheese from Warwick Cheese Factory, which is very similar to French Reblochon.
Every generous portion (400g minimum) will be accompanied by a salad to help wash it all down.
But that's not all... we're adding a new recipe: :
- The traditional with bacon.
- or with pulled duck confit
- and NEW... with smoked meat
It's available starting at $28
And that's not all, because we have more good news for you:
- Still hungry? We can give you a refill at 50% off.
- And to go with it, we're offering a 20% discount on Capella white wine from Vignoble des Gémeaux.
New winter brunch
A new year means a new winter brunch menu !
Come and discover delicious recipes made with the finest terroir Quebec produce.
Do you prefer sweet or salty ?
At Caribou, you're sure to find something you love, with high-quality products for all the family.
Discover the menu by clicking on the link below.
New winter dinner menu
The winter menu is here.
There's nothing better than comforting, gourmet dishes to help you beat the cold weather.
At Caribou Gourmand, you'll find everything you need!.
Terroir onion soup, raclette cheese soufflé, bison stew, yak polpette, or red deer burger and boreal salmon.
Everything you need to warm up and treat yourself!
And to finish on a sweet note, our pastry chef Audrey's desserts will delight your taste buds!
Caramelized pear, absolute pecan, winter scene, or chocolate intensity will satisfy your sweet appetite.
Find all our menus here
Whether for dinner or brunch, we offer a creative selection of gourmet dishes, highlighting Quebec's finest local products. You'll also find a great selection of beverages to complete your culinary experience.
Brunch
Available every week-end from friday to sunday, our Brunch of local products offers imaginative savoury and sweet dishes that will delight even the most demanding gourmets.
Dinner
Our dinner menu offers a culinary immersion in the Quebec terroir, with options for sharing, as well as exceptional desserts created by our pastry chef.
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Wines, cocktails and beers
From signature cocktails and microbrewery beers to a large selection of wines and non-alcoholic beverages, you're sure to find the perfect match for your meal.
Image gallery
Hungry, but don't have your plate in front of you yet? Enjoy our dishes with your eyes now!
Customer reviews
Questions & Answers
Need information to make the best of your visit to Caribou Gourmand?
Here are some of the most frequently asked questions to help you.
Many options are available to you:
By car, you can park on Saint Laurent boulevard or in nearby streets.
By bus, take route 55 and stop at Maguire street.
By metro, Laurier station on the orange line (about a 10-minute walk).
By bike, with a Bixi station right next door on Maguire street.
Yes, vegetarian options are listed on the menu. Look for the little leaf next to our menu items!
For gluten intolerance, options are available. Don't hesitate to ask.
However, we work with wheat flour in many preparations, and cross-contamination is still a possibility.
We want to offer children a culinary experience as interesting as their parents'. That's why we've decided to offer some dishes from the dinner menu in half-size format at half price. For brunch, there are 3 sweet or savoury plates always available for children under 12.
Of course we do! You can book online for up to 15 guests.
For larger reservations, call us at 438-387-6677 or use our contact form.
We can also privatize the space for customized events all year long.
Any more questions?
Contact us! We will be happy to answer your questions.
